High brine content in the sea makes Japan Murotsu Oysters strong sweet and fruity flavor.
By blast freezing live shell oysters as soon as they are out of the tank using the proton freezing processing, cells of oysters will not be damaged and remain as fresh to be eaten raw.
It is very easy to open the oyster 
Just defrost and without any special tools just pointy object can open already.
As these are frozen oyster not live oyster where their muscle are still intact to the shell.
144 +/- Pieces loose in 1 Carton.
As these are frozen oyster not live oyster where their muscle are still intact to the shell.
144 +/- Pieces loose in 1 Carton.
Storage Instructions
To be kept frozen upon receiving